Construction Projects

The Greater New Haven Water Pollution Control Authority (GNHWPCA) funds and maintains a Capital Improvement Program (CIP) to ensure that its sewer systems are reliable, safe and efficient while at the same time contributes to protect the environment. Funding for the CIP is provided through the following sources: GNHWPCA’s annual operating budget, revenue bonds, grant reimbursements and grant/loan programs provided by the Connecticut Department of Environmental Projection (DEP) along with other incidental projects required by state agencies such as the Connecticut Department of Transportation (DOT.)

In this section, you will find detailed information on major construction projects currently underway in the GNHWPCA Service Area. The information will provide project purpose and description as well as GNHWPCA contacts. (project descriptions from intranet projects page “community description” )

345 E Shore Pkwy, New Haven, CT 06512, USA

Sanitary Sewer Manhole Cover Raising (Project No: SSR – 2017-08 )

Solicitation Status:
Awarded
Project Phase:
Completed
Pre Bid Meeting Date:
09/19/2017 10:00 am
Bid Date:
09/29/2017 10:00 am
Notice to Proceed:
10/15/2017
End Date:
07/01/2018
To provide services to Raise Buried Manholes or Replace Damaged Manhole Covers in the Greater New Haven Water Pollution Control Authority Service Area.
Budget: $0

Description


To provide services to Raise Buried Manholes or Replace Damaged Manhole Covers in the Greater New Haven Water Pollution Control Authority Service Area.

  • Project Group:
    Construction
  • Town Of Project:
    New Haven
  • Special Instructions:
    **PLEASE NOTE**
    All Plans & Specs posted in the Project Document Section are strictly for REFERENCE ONLY. All bidders are required to purchase the Plans & Specs as per the attached Bid Invitation.
  • Project Manager:
    Rick Hurlburt
  • Project Manager Address:
    GNHWPCA
    345 East Shore Parkway
    New Haven, CT 06512
  • Project Manager Email:
    rhurlburt@gnhwpca.com
  • Contract Duration:
    259